SALAD & APPETIZERS
House Salad 
$3.19

HIBACHI ENTREES

Cooked in our house teriyaki sauce. Served with fried rice, yakisoba noodles, and mixed vegetables.
Mixed Vegetables 
$11.89
Chicken 
$11.89
Steak 
$15.89
Shrimp 
$14.89
Scallops 
$14.89
Filet Mignon 
$19.39
Steak & Chicken 
$18.89
Scallops & Chicken 
$18.89
Shrimp & Chicken 
$18.89
Steak & Shrimp 
$18.89
Shrimp & Scallops 
$18.89
Steak, Chicken, & Shrimp 
$23.29
Filet Mignon & Shrimp 
$23.29

NOODLE SPECIALTIES

Yakisoba noodles - egg noodles cooked in our house soy-ginger based soba sauce. Served with mixed vegetables.
Plain 
$5.19
Mixed Vegetables 
$11.89
Chicken 
$11.89
Steak 
$15.89
Shrimp 
$14.89
Scallops 
$14.89
Steak & Chicken 
$18.89
Shrimp & Chicken 
$18.89
Steak & Shrimp 
$18.89

KID'S MENU

*Available for children 12 & under* Served with kid's fountain drink.
Chicken & Rice 
$7.59
Steak & Rice 
$7.89
Shrimp & Rice 
$7.89
Chicken & Noodles 
$7.89
Steak & Noodles 
$8.29
Shrimp & Noodles 
$8.75

SIDE ORDERS
Shrimp 
$5.89
Chicken 
$5.89
Steak 
$5.89
Scallops 
$6.49

SAUCES
Teriyaki Sauce 
$0.50
Seafood Sauce 
$0.50
Ginger Sauce 
$0.50
House Salad Dressing 
$3.95

BEVERAGES
Soft Drinks 
$1.99

CARRY-OUT CATERING
Menu #1 
*30 Servings* 15 lb chicken breast, 15 lb fried rice, 6 lb noodles, 10 lb lettuce, 10 lb vegetables (broccoli, onion, zucchini, and mushrooms), 6 bottles of sauce (teriyaki, seafood, and ginger), 5 dozen sweet buns, and 30 plates & meal kits. ($9.49 per person)
$284.70
Menu #2 
*30 Servings* 10 lb chicken breast, 10 lb shrimp, 15 lb fried rice, 6 lb noodles, 10 lb lettuce, 10 lb vegetables (broccoli, onion, zucchini, and mushrooms), 6 bottles of sauce (teriyaki, seafood, and ginger), 5 dozen sweet buns, and 30 plates & meal kits. ($12.69 per person)
$380.70
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